My husband’s favorite thing to eat is Japanese, and as a family, we’re happy to comply… especially when he requests to go out for hibachi and sushi at Benihana!
For over 50 years, Benihana has been grilling up flavorful food in a fun and entertaining way—and now it’s dad’s turn! This Father’s Day, give dad a unique and memorable gift: the Benihana Be the Chef package.
The Be the Chef package allows dad the opportunity to train one-on-one with a world-famous Benihana chef and show off his new skills in front of friends and family! Besides the grilling and showmanship training session, the package also includes a signature Benihana chef’s hat and apron, diploma and commemorative photo.
The Be the Chef Basic package is $140 for four people (the chef and 3 guests), and additional guests are $35. The Be the Chef Special package is $250 for a party of 8. The chef’s guests will enjoy a meal of Benihana soup, Benihana salad, shrimp appetizer, hibachi vegetables, Splash ‘N Meadow entrees, homemade dipping sauces and Japanese hot green tea.
Whether you take advantage of the Be the Chef package or go for other options, I always suggest making reservations (especially for Father’s Day) to avoid long wait times. Once, we went to Benihana at 3:00 PM, thinking there would be no wait, and we still waited 45 minutes for an open table! It’s that good!