My husband loves many things, including the combination of peanut butter and chocolate. It was my mission to find a recipe for peanut butter oreo cookies. Oh yeah! He may just be the happiest man on Earth this Father’s Day.
Photo credit: Sweet Tooth. I bookmarked this recipe, and will try it next week time. *I love a good “from scratch” recipe!
Homemade Peanut Butter Oreos
1 chocolate cake mix (I like to use Chocolate Fudge.)
1 stick of butter, melted
2 eggs
Preheat oven to 350. Mix all ingredients with a wooden spoon or stand mixer. This makes a thick dough. Roll into small 1 inch balls and place on lightly greased cookie sheet. Bake for 8 or 9 minutes. Do not overbake the cookies! Keep watching them.
Recipe Source: One Good Thing
Peanut Butter Filling:
1 c. powdered sugar
1 c. creamy peanut butter
5 T. butter, softened
1 tsp. vanilla
1/4 tsp. salt (omit if using salted butter)
1/3 c. whole milk
Mix all ingredients (except milk) together. Slowly add milk, and mix until creamy.
This recipe was slightly adapted from: Ina Garten
Once cookies have cooled, spread frosting on the bottom of half the cookies and top with the other half.
